Terry Etherton Blog on Biotechnology � Ben & Jerry’s Embraces GM Ice Cream Protein?: "Terry Etherton
According to an article published in FoodNaviator.com, Unilever, the parent company of Ben & Jerry’s, one of the most visible anti-biotechnology ice cream makers in the United States, has moved closer to gaining approval in Europe to use an ice-structuring protein (ISP) isolated from genetically modified yeast."
